Supporting local urban farmers when buying fresh produce in Johannesburg.
The first spring in our food garden has been something special to witness. Every morning I go outside and see … More
I recently attended a food security seminar at the annual Sustainability week conference in Pretoria.
My experience of French food hasn’t gone much beyond the odd croissant or some really good stinky cheese, but this all changed on Wednesday night at the Alliance Française in Parkview, Johannesburg.
Twenty-one years into democracy and Alice Dladla needs her two stoves; one is electric and the other uses coal.
In a world with fast food chains on every street corner, convenience often takes precedence over healthy eating.